No. 9

No. 9 Park 9 Park Street
Boston, Massachusetts
02108
617-742-9991

Bar Menu

 

The Bar Menu is offered alongside the à la Carte and Chef’s Tasting menus in the Bar Room.

Marinated Olives                                                                      
5

Prosciutto di Parma & Melon
aged balsamic, parmigiano-reggiano
15

Tuna Conserva*
lemon aïoli, fried caper, grilled bread
15

Prime Steak Tartare*                                                                            
pimiento, castelvetrano olive, gaufrettes
24

Fettucine                                                                                   
ramp, calabrian chili, ricotta
15/27   

Egg in a Hole*                                                                       
brioche, house-made sausage, caviar butter
19

Berkshire Pork Belly                                                                        
english pea, french feta, fresno chili
24

Marinated Lamb*                                                                            
gorgonzola fondue, brioche, mixed greens
25

Steak Frites*                                                                                   
black pepper, watercress salad, aged balsamic
31

*These items may be served raw or undercooked and may be cooked to the guests’ specifications. Consuming undercooked meats, fish, shellfish, poultry or eggs may increase your risk of foodborne illness.


Reservations

Online via OpenTable

or by calling 617-742-9991

Dinner reservations are available seven evenings a week:


Bar Room
Sun: 4:00-9:00pm
Mon-Wed: 5:00pm-10:00pm
Tues-Sat: 5:00pm- 11:00pm

Dining Room
Sun: 4:00-8:00pm
Mon-Wed: 5:00pm-9:00pm
Tues-Sat: 5:00pm-10:00pm